Newtown Pippin

The Newtown Pippin: An Official Apple for New York City?

This post is a preview for November’s All-American Pies Masters of Social Gastronomy talk, where Soma and Sarah take a deep dive into the history and science of apple and… read more →

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MSG Preview: Get a Taste of Sarsaparilla!

Sarsaparilla, besides being the most difficult-to-spell word in the English language, is a well-known drink of the Wild West. But did you know as it faded from view in our part of the world, it sprang up again in the Far East?

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Worm Castles & Molar Breakers: Tips on Hardtack

This is a preview for our May 20th lecture Food of the High Seas! Hardtack is a terrible thing to eat. Tasteless, rock-hard biscuits of twice-baked flour (and salt if you’re… read more →

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MSG Presents: All-American Pies

Each month, Sarah and Soma take on a curious food topic and break down the history, science, and stories behind it. This November 19, Masters of Social… read more →